Dairy
Showing all 9 results
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Dairy Feed Blend Product (100% Dairy Blend for Feed use)
Typical Analysis:
Protein 9-13%
Fat 11-14%
Lactose 45-50%
Moisture 3%
Packing: In plain 25kg paper bags in Containers without pallets.
Country of Origin: Singapore or Malaysia at seller’s option. -
Down Graded Fat Fill Milk Powder
Typical Analysis:
Vegetable Fat 28% min
Proteins 18% min
Lactose 45% min
Minerals 6% max
Moisture 3.5% max
Lecithin 0.2% max
Packing: In Plain 25kg paper bags in Containers without pallets.
Country of Origin: Malaysia -
Down Graded Full Cream Milk Powder
Typical Composition
Protein 24.5% – 27.0%
Lactose 36.0% – 38.5%
Fat 26.0% – 40.0%
Ash 5.5% – 6.5%
Moisture 2.0% – 4.5% -
Down Graded Lactose
Typical Analysis:
Protein: 0.1%
Lactose: 99.7%
Ash: 0.2%
Moisture: 0.1% -
Down Graded Skim Milk Powder
Typical Composition
Protein 34.0% – 37.0%
Lactose 49.5% – 52.0%
Fat 0.6% – 1.25%
Ash 8.2% – 8.6%
Moisture 3.0% – 4.0% (non-instant)
3.5% – 4.5% (instant) -
Down Graded Sweet Whey Powder
Typical Composition
Moisture: 2.58%
Fat: 1.5%
Protein: 11.65%
Lactose: 75%
Ash: 7.92%
PH: 6.4 -
Down Graded Whey Permeate
Typical Analysis:
Protein: 6.9%
Fat: 0.7%
Ash: 10.2%
Moisture: 4.2%
PH: 6.0
Lactose: 78% -
Down Graded Whey Protein Concentrate
Typical Analysis:
Alpha Lac: 31.8%
Ash: 4%
B Scale Color: 12.1
Beta Lac: 16.7%
Calcium: 2.5mg/100g
Chloride: 123mg/100g
Fat: 11%
Potassium 1404mg/100g
Heavy Metals: <10 ppm
Magnesium: 0.4mg/100g
Moisture: 4.6%
Sodium 60mt/100g
Phosphorus: 423mg/100g
PH: 6.7
Protein: 79.8%
Scorched Particle: 7.5/mg
Solubility: 0.2 -
Singapore Off Grade Infant Milk Formula With Dye
Typical Analysis:
Protein 11-15%
Fat 22-28%
Lactose 45-51%
Moist 5% max
Packing: In plain 25kg paper bags in Containers without pallets.
Country of Origin: Singapore or Malaysia at seller’s option.