Soy Bypass

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  US Aminoplus Soy Bypass

  Dry Matter: 88%
  Protein: 51% Min
  Fat: 1.17% Min
  Fiber: 5% Min
  ADF: 8% DM
  NDF: 20.88% DM
  NSC: 25.94%
  Ash: 6% Max
  RUP: 72% of CP
  Lysine: 6.10% RUP
  Methionine: 1.57% RUP
  Packing: Containerized in Bulk
  Country of Origin: USA

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• 

  US Soy Best Soy Bypass

  Dry Matter: 89%
  Protein: 48% Min
  Fat: 2.5% Min
  Fiber: 3% Min
  ADF: 7.14% DM
  NDF: 19.72% DM
  Ash: 5% Max
  RUP: 73.3% of CP
  Lysine: 6.26% RUP
  Methionine: 1.57% RUP
  Packing: Containerized in Bulk
  Country of Origin: USA

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